Chianti Classico
Denominazione di Origine Controllata e Garantita
A bright ruby colour, it o ers up aromas of cherries, violets and roots. The palate is rich and sapid, with great drinkability.
100% sangiovese
Castellina in Chianti
Clay rich in polygenic conglomerates of Chianti Classico
Spurred cordon
5000 - 7000 vines per hectare
65 quintals per hectare
20 years
In 90-hectoliter Slavonian oak barrels and in concrete vats for 18 months
6 months
Alcohol content 14% - Total acidity 5,6 g/l - pH 3,36
Ideal with cured meats, pasta with ragù sauce, medium-mature cheese.
0,375 L - 0,75 L - 1,5 L - 3 L
